Halifax Burger Week 2016 Preview – Part 2

March 13, 2016March 13, 2016 / life-of-burgers / 1 Comment

Burger Week is now only 5 days away, and I can almost taste all the delicious burgers (maybe because I actually have tasted some of them already). I know you are all eager to get out there and get eating, so I’m here with Part 2 of the Halifax Burger Week Preview Series (you can see Part 1 here) to get your mouths watering and your stomachs growling with some tasty burger details! In this part, I highlight three more burgers from Ardmore Tea Room, Primal Kitchen, and Fickle Frog!

Ardmore Tea Room

Burger: Doughnut Burger – Maple sausage patty, fried egg, American cheese, tomato, spicy mayo and doughnut bun

Halifax Burger Week – Day #7

March 30, 2015March 12, 2016 / life-of-burgers / Leave a comment

The final day of Burger Week had finally come, and I was both sad and relieved to be ending this meaty journey. Either way, there was still 7 burgers standing in the way of me reaching my goal, so we ventured back into this wonderful city. Joining me on Day #7 was Don, Olivia, Nadine, Rachel, Ryan, and Jordan.

Burger #53 – Lumberjack Burger from Kempster’s

We started the day off with a breakfast of burger proportions. Between the French-toasted bun, was a breakfast fit for a king, or in this case, a Burger Ambassador. The egg was a very welcome addition (as always), and there was tons of bacon piled on top of the cheesy patty. The maple mayo was super delicious, and it was as if the burger had maple syrup drizzled on it. The French-toasted bun was great, and it provided an inventive alternative to your typical toasted bun. This burger, with it breakfast influences, was a really tasty time.

Don: “The patty made me think of a good traditional diner burger”